The Bug Club
The Bug Club is a journal club within the Department of Microbiology and Immunology organized for the discussion of bacteriology related topics. The club format provides an informal setting for interested students and faculty to discuss and to critically evaluate papers from the current literature. Bug Club discussions may deal with any aspect of bacteriology. Historically, these have included a broad range of topics including bacterial physiology, metabolism, genetics, molecular biology, antibiotic resistance, or pathogenesis.
Second and Fourth Friday of Each Month – 12:00 p.m. to 1:00 p.m.
Biotech Conference Room, BT 110
September 26, 2025
“Ingestion of Lactobacillus rhamnosus modulates chronic stress‑induced feather pecking in chickens”
Kai, Doctoral Candidate, Microbiology & Immunology
October 10, 2025
“Anti-biofilm efficacy of a medieval treatment for bacterial infection requires the combination of multiple ingredients”
Gabe Gibson, Doctoral Candidate, Microbiology & Immunology
October 24, 2025
“Neural anticipation of virtual infection triggers an immune response”
Jodi Ogle, Doctoral Student, Microbiology & Immunology
November 14, 2025
“Asgard archaea defense systems and their roles in the origin of eukaryotic immunity”
Sunny Sneed, Doctoral Student, Microbiology & Immunology
November 21, 2025
“A Defined Microbial Community Reproduces Attributes of Fine Flavor Chocolate Fermentation”
Dr. Roger Pechous, Associate Professor, Microbiology & Immunology
December 12, 2025
“Microbiology and Chemistry of 105-Year-Old Cheese“
Diya Patel, Doctoral Candidate, Microbiology & Immunology
Individuals with disabilities, requesting accommodations under the Americans with Disabilities Act (ADA), should contact the Department for Disability Support Services at 252-328-6799 (V) or 252-328-0899 (TTY).